• Chicken Biryani

    Chicken Biryani is a savory chicken and rice dish that includes layers of chicken, rice, and aromatics that are steamed together. The bottom layer of rice absorbs all the chicken juices as it cooks, giving it a tender texture and…

  • Aalu Puri

    “Real cooking is more about following your heart than following recipes.”Its my mother’s recipe, it could be prepare with in 20 minutes and much more easy to cook. Lets began INGREDIENTS 10 Boiled potatoes (small in size ) Fenugreek seeds…

  • Tomato Garlic Pasta/ Red Sauce Pasta

    Instead of going out to dinner, buy good food. Cooking at home shows such affection. In a bad economy, it’s more important to make yourself feel good..here i came with another mouthwatering recipe…,For this simple garlic and tomato pasta recipe,…

  • Hydrabadi Biryani

    I like Hyderabadi biryani whenever I am tired of eating our local biryani I cook this one for some change, my husband also preferred different tastes. What makes Hyderabadi biryani different? The authentic Hyderabadi biryani is prepared in the ‘Kutchi’…

  • Khichra /Haleem /Daleem

    “I love haleem, both haleem and which are made with similar ingredients. In which, the chunks of meat remain as cubes, while in haleem the meat cubes are taken out of the pot, bones are removed, and the meat is…

  • Mutton cabbage stew

    This was one of my favorite things to eat, when I did eat mutton. I love the flavors in a mutton curry with the tender pieces of mutton falling off the bone. For this dish you do need some meat on…

  • Chicken Sausage Pasta

    INGREDIENTS: 2 Tablespoons Olive Oil2 Tablespoons butter (optional) Spaghetti (or pasta of your choice)2 Chicken sausages250GM mushrooms1 capsicum1 Medium-sized tomato4 Large cloves of garlicSalt & Pepper (to taste)Coriander(for garnish—optional) HOW TO COOK CHICKEN SAUSAGE PASTA Take a pot of water…